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THE MEAT!
Below is a list of products we keep stocked readily available for you. Each and every month we make an exclusive product. We rotate them from month to month so be sure to come in and try them before they're gone. We also serve your holiday needs bringing in seasonal specials for every occasion. To serve you better we can customize larger orders to your personal preferences. Don't forget this fall that DH Custom Sausage & Specialty Meat can process your game meat.
Our products on hand:
The single most popular sausage in the world! There is no end to the variations of the Bratwurst, there is no end to cooking methods of the Bratwurst, and there is no end to the praise the Bratwurst deserves. Bratwurst meaning brat- finely chopped meat and wurst- sausage, has rooted itself at foundation of German cuisine. The Bratwurst has been dated back to the 1300’s in Germany and is still apart of food culture to this day. The North American “Brat” has been known to be a friend of the grill, bun, and sauerkraut. It is also one of DH Custom Sausage's favorites and best. $0.000.00 CAD
One of my hands down best creations the Ham and Swiss sausage. Specks of Swiss cheese standing out amongst the ham sausage gives it the visual appeal. Biting into the soft flavorful cheese gives it distinct delightful flavor. Served cold on a cracker or warmed, you will not be disappointed with the Ham and Swiss.$0.000.00 CAD
Breakfasts best alternative to bacon. The egg or waffle wouldn’t be complete without these tasty Breakfast sausages sitting right beside them. The subtle blend of nutmeg, white pepper, onion, and other spices make this a very enjoyable fresh pan frying sausage.$0.000.00 CAD
This snack sized sausage is a big taste bite igniter. The zip from pickled jalapenos and the sharp cheddar will be sure to wake you up. The Jalapeno Cheddar Stick profile works well with all types of meat Beef, Bison, Pork, and Game for all the variety of meat eaters out there!$0.000.00 CAD
The beauty of the farmer sausage derives from its ingredients, Salt, Pepper, Cure, Smoke and Meat. Its simplicity makes it one of my absolute favorites the pure distinct flavor for each ingredient is satisfying. After a long smoke the strong aromatic flavor it develops makes it a great cold snack sausage or lunch meat!$0.000.00 CAD
Garlic sausage can be made dozens of different ways the essential seasonings of garlic sausage are garlic, marjoram, and pepper. This is a traditional version made will all fresh pork, and given a gentle smoke. This is a dense meaty sausage you will be coming back for again. $0.000.00 CAD
The classic. Your favorite. The Smokie. What more can I say about the Smokie, camping, sporting events, ice fishing, and any outdoor event the Smokie works there. Top quality meaty Smokies that aren’t pumped full of water and filled with fat! They can be made with Jalapenos, Cheddar and enjoyed any time of the year. $0.000.00 CAD
This is twelve hours of smokehouse perfection. Rubbed with a secret blend of spices then smoked all day for flavor that will blow you away. You can have smokehouse quality any day of the week-in minutes-at home.$0.000.00 CAD
The award winning Olds College beef jerky recipe. Need I say more. A north American de-hydrated delicacy made from lean whole muscle beef cuts. This snack is seasoned, cured, smoked and ready to eat. It can be made in Peppered, Honey Chipotle and Original.$0.000.00 CAD
The hands down best bacon you’ll ever taste is dry cured bacon. The benefit of a dry cured belly is that the flavors of the finished product are intensified. This happens due to the loss of the natural moisture in the curing process. Once a belly is cured another pleasing flavor profile that is added is smoke. Apple, Hickory, and Alder and to diversify your flavor profile even more, a rub can be applied. Coriander and black pepper for a “peppered bacon” garlic, rosemary, and sage for a “herb rubbed bacon” and you could also substitute maple sugar for a maple bacon.$0.000.00 CAD
See Smokies above, add delicious cheese pockets. They are a cheese lovers version of the Smokie, made with a hearty portion of cheddar. You may never go back to Regular Smokies again.$0.000.00 CAD
A warm taco meat flavoring, complimented by the sweet kernels of corn and bite of Jalapeno. Made from flavorful pork, this fresh sausage goes great in tortillas, Mexican dips, tacos, and any dish that needs a warm, flavorful boost. Come in and check out this fresh frying sausage. $0.000.00 CAD
These beefy Albertan steaks have been taken to another level in the aging process. Intensified flavor and increased tenderness is what you get to look forward to - thanks to aging. They are tender, flavorful, and affordable!$0.000.00 CAD
Available in boxes of 24 and stacks of 6! These burgers stand separate from what you will find else where! Made from whole beef muscles, no gluten, and filler free its how a burger is supposed to be! $0.000.00 CAD
A DH creation involving pork, apples, and apple wood smoke! Apples are added to this all pork sausage for a subtle sweetness and finished off with a mild apple wood smoking. These fully cooked sausages are great cold, warmed up on buns, or cooked in casseroles .$0.000.00 CAD
Slow and low is how this tasty dish is made. Rubbed down with spices and cooked for hours our pulled pork has a subtle hickory taste. This fully cooked package is a busy family's savor, pulled pork buns, nachos, or pizza in minutes!$0.000.00 CAD
A BIG platter filled with a variety hand made DH Custom Sausages. Convenient and enjoyable at any event gathering!
We'd be happy to make you one call, message, or facebook us to place your order!$0.000.00 CAD
A German sausage hailing from a region known as Bavaria “Southern Germany” The Bavarian smokie is a great candidate for a toasted bun coming right off the grill or hot dog stick. It separates itself from the traditional smokie with the extra flavor from the white pepper, garlic, and paprika. Made with a beef and pork combination in store for you!$0.000.00 CAD
Pepperoni sticks are everybody’s favorite cooked, smoked ready to eat snack stick. DH Custom Sausage's mild beef pepperoni work's particularly well with a nice cold beer. These snack sticks are great anytime, for any occasion - road trips, camp-outs, and cocktail parties. $0.000.00 CAD
The DH Lean Beef Hot Dog is a hot dog you can trust! Made with whole muscle beef lean beef, blended with traditional hot dog spices, and given a nice hot smoke! Nothing scary inside this hot dog, just good old fashioned beef!$0.000.00 CAD
Fully Cooked and Cured! This is a convenient versatile dish for your recipe book! Crisped up in the pan, on the grill, or even thrown in with a slow cooked batch a beans for a party night, these little guys are packed with flavor! $0.000.00 CAD
The king of convenience! Your meal is started with AAA Alberta beef rubbed down with herbs and spices, then smoked for hours and sliced and covered in a rich Au jus. Don't worry though, all you have to do is get some buns and warm up the bag! Simply pop the Roast beef bag in simmering water until warm, then open and serve.
Slow smoked roast beef supper in 10 minutes! How does that sound after hockey practice? $0.000.00 CAD
This one doesn't last long on a party platter! A large diameter sausage filled with chunks of ham and a fine garlic dill sausage. Fully cooked, smoked and ready to serve up at your next get together!$0.000.00 CAD
You know this one! All of your favorites stuffed into one sausage. Lean beef burger, dry cured bacon, cheddar cheese, dill pickles, smoked and fully cooked! $0.000.00 CAD
The classic European Wiener. Emulsified to a fine texture then stuffed into natural casings to give them the European snap as you bite into this juicy pork sausage. Made with whole pork shoulders and seasoned with traditional spices, this a lean wiener you don't have to fear! $0.000.00 CAD
The Coney Island Frank is the God Father of what we know now as the “Hot Dog”. At the turn of the Century, the New York Coney Island Frank was served by all the sport vendors and became a vendor staple. To this day, Coney Island New York is famous for the Coney Island Frank and claims that it coined the name “Hot Dog”. It's made with a blend of lean beef and pork! Seasoned with the zippy seasoning of a east coast ball park hot dog, it's a must for your next camp out or sporting event!$0.000.00 CAD
A sweet and savory twist on your original breakfast sausage. A blend of nice mild seasons amplified by the sweet maple syrup and blueberries! Perfect besides waffles or pancakes! $0.000.00 CAD
Your mild Italian sausage is spiced with traditional seasonings like Fennel, Coriander, Oregano and more. It is the perfect nominee to kick up a pasta or Italian dish. Made from a blend of fresh pork and beef this sausage is a wise addition to any chef’s kitchen. $0.000.00 CAD
The Bacon Egger is a ham flavored pork sausage with bits of dry cured bacon, cheddar cheese, and fried eggs. Everything you need for your breakfast sandwich in one sausage!$0.000.00 CAD
This sausage is 100% beef and has the seasonings to compliment it! Small bites of onion flavored with pepper it is a beef treat you will be back for!$0.000.00 CAD
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