Everything you need is in the link below!
Jalapeno Cheese Smoked Sausage can be difficult to make. In this video I share a couple key techniques and ingredients that should make it easier on you. I find using pickled Jalapeno is easier than fresh ass well as the Cheese slices. It helps the sausage bind and the cheese doesn't run when it is smoked.
Don't skip over the mixing step on these, it is crucial.